Erica London and Chef Jason London
The Chef and The Baker:
Comfort Food with a Twist
At The Chef and The Baker, we blend comforting meals with a modern twist, right here in Chicago.
We’re dedicated to delivering delicious dishes, whether you’re hosting a dinner party, planning a corporate lunch, or looking for private chef services. From gourmet meals to decadent sweets, we provide top-class service tailored to your needs.
With creamy risottos and indulgent desserts, each dish we create is designed to evoke warm memories, leaving you wanting more.
DINNER PARTIES
CATERED SPEICAL EVENTS
Our Services
CORPORATE LUNCHES
CATERED GAME NIGHTS
PRIVATE CHEF SERVICES
HOLIDAY POP-UPS
Visit us at the Winter Indoor Farmer’s Market at Water Tower Place!
Visit our booth at the Water Tower Place Indoor Farmers market! Sundays from 12-4pm, free 2-hour validated parking.
Our menu includes Risotto, Salted Brown Butter Rice Krispies Treats, Chocolate Chip and Pecan Cookies, and our All-Purpose Herbed Seasoning Blend (salt free).
January Dates: 1/12 & 1/19
February Dates: 2/2 and 2/16
March Dates: All Sundays in March
Check out our events page for more details!
Join our email Newsletter List!
RSVP to be notified of pop-up events and new products!
We will send you an email so you are the first to know!
Featured Product
We have launched a new seasoning called “Everything is Everything” which can be used on, well - everything! This curated spice blend is Chef Jason’s specialty that will add a depth of flavor to your food. For next-level flavor, simply sprinkle on steak, vegetables, chicken, fish, eggs, soups and in your favorite Italian foods before cooking.
This blend is salt-free so that you can control the amount of salt that you want to add to your food.
Ingredients: Rosemary, Sage, Marjoram, Thyme
Private Events:
This video will give you a taste of what to expect from The Chef & The Baker. Press Play!
